Region: Italy | Abruzzo | Montepulciano

Farming: Organic | Biodynamic

Method: Low intervention

Alc: 13.5%

How it tastes: For sure one of our most popular wines since day one. Fara is approachable with intense notes of dark berries, chocolate and dried herbs.

How it’s made: Hand harvest, maceration in the tank with manual pumping over. Natural fermentation carried out in concrete tanks for a period of 15-25 days. Half the wine is aged six months in barrique and another part in stainless steel tanks.

About the maker: The vineyards of the Fabulas winery are located in the municipality of Pretoro, 602 meters above sea level with its back to the Majella National Park. Fabulas is a collaboration between a few farmers, friends and a fabulous winemaker.

Their attention and care are not merely to the winemaking, but also the earth.Fabulas has a 'whole-body' approach to winemaking. Usually, we care more about how producers practice than what certification they have, though in this situation it is different.

The Fabulas vineyard is an element of great agronomic and naturalistic value. The sheep provide natural and intelligent control of the spontaneous native flora and natural fertilization, bringing the animal spirit into the vineyard. Mechanical processing is reduced to a minimum.